A piece of bread can seem rather ordinary until you heap butter, jam or other condiments onto it.

Forget about that!

What if you cook something complex and extraordinary that just oozes flavour and healthy nutrition?

What if you eat this great composition on your own? Can you be satisfied with your good work?

Well, if you can’t, then save a bit and give it to someone else to try later.

But you know, you can tell if it’s good. And it only takes you.

Bon appetit!